In May of this year, exports of unroasted coffee increased by 61.7%; palm oil and its fractions by 53.9%; flowers and foliage by 5.6%; and coffee extracts, essences, and concentrates by 36.8%, among others.
The platform not only addresses the transparency of the supply chain with a view to ensuring food safety, but can also achieve CSR objectives and guarantee quality and supplier control, among others.
The analysis covers product-specific emissions from cradle to gate, and the market comparison reveals a good position for a range of intermediate products.
